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Rovies Organic Green Olives in Brine (6 x 240 gr)

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Availability | Out Of Stock

Price | 11,32 €

(discount 10%)

10,20 €

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Olives of rich flesh.
Collected relatively early, exclusively by hand.
Processed by the Natural Greek Traditional Method.
Extra high quality and nutritional value.
Try them cooked or raw, or even to make olive bread.

Hand selected, traditionally cured organic Greek green olives in brine from Rovies, a single estate grove working as a village co-operative on the picturesque Greek island of Evia.

Ingredients: Green Olives (58%), Water, Salt, White Wine Vinegar.

Meet the producer

History of ROVIES Agricultural Cooperative and its producers

The Agricultural Cooperative of Rovies in North Evia was founded in 1978, having as its main goal the protection of its members’ income and produce which comes mainly from the olive grove in Rovies, ensuring its best quality and taste.

As a Cooperative, we are one with our members.

Through all these years, we stand by their side, by taking care of the collection, processing, standardization and merchandising of their olives.

The Rovies’ olive grove, with more than 100 years of history, extends from the coast up to the feet of the surrounding mountains and covers a surface of 350 hectares with 70.000 olive trees.

Nowadays, our Cooperative has 130 members, the majority of whom cultivate their olive groves organically.

We walk forward together, having one and the same philosophy: to produce and launch a truly natural organic product, processed with the natural, traditional methods and preserving all of its inherent natural characteristics.

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