The combination of smoked tuna meat with organic Greek olive oil of th!nkgreen allows the creation of a brilliant and original flavour.
Omega-3 fatty acids in tuna meat stay unchanged, so our smoked tuna continues to be a part of a healthy and balanced diet.
The difference in flavour added by this smoking procedure, makes the tuna of th!nkgreen an excellent spicy appetizer combined harmoniously with ouzo, retsina and beer.
Of course you can prepare smoked tuna with salads and green leafy vegetables or legumes, or you can add it with olives and capers in tomato sauce and pasta.
Add the delicious smoked tuna of th!nkgreen on your table!